served with mashed potatoes, seasonal vegetables & red wine gravy.
Brioche-crumbed chicken breast with a fried egg, rocket, parmesan & truffle cream sauce served with chips or roast potatoes
with pea puree & tartar sauce
with prawns & brandy cream sauce
stuffed with savoury guanciale & tangy pecorino Romano served in a rich, creamy cheese sauce & garnished with golden brown pancetta
Slow cooked ribs with a bbq glaze served with corn on the cob & your choice of roast potatoes or rustic fries
dry aged beef patty on a brioche bun with lettuce, mustard mayo, streaky bacon, chorizo, tomato, double cheese & crispy onions served with chips.
with red cabbage & jalapeños served with corn on the cob & your choice of roast potatoes or rustic fries
rashers, sausage, hash brown, black & white pudding, scorched tomatoes, portobello mushroom, beans, eggs of your choice (scrambled, fried or poached) & toast
thick cut Irish rashers on sourdough with spinach, poached eggs & classic hollandaise
smashed avocado, rocket & cherry tomatoes, parma ham, fresh mozzarella, drizzled with balsamic glaze on toasted sourdough
natural yogurt, seasonal fruits, dark chocolate chips, almond flakes, chia seeds & organic honey
with chocolate sauce, fresh strawberries & a whipped hazelnut ganache
with caramel sauce, roasted walnuts & mascarpone cream
buttermilk pancakes cooked with blueberries & topped with fresh strawberries, bananas & maple syrup
buttermilk pancakes cooked with granola, mascarpone cream, seasonal fruit & maple syrup
three fluffy buttermilk pancakes served with streaky bacon & maple syrup
CHOOSE FROM SOURDOUGH, FOCACCIA, WRAP OR RUSTIC BAGUETTE GLUTEN FREE BREAD AVAILABLE ON REQUEST ALL THE SANDWICHES ARE SERVED WITH A SIDE OF YOUR CHOICE
( RUSTIC FRIES, ROAST POTATOES, SWEET POTATO FRIES, MIXED SALAD OR SOUP OF THE DAY)
with bulgur wheat, hummus, scrambled tofu, spinach, nutty marinated beetroot & avocado
with basil pesto, buffalo mozzarella & rocket
dry aged Striploin with peppercorn sauce, portobello mushroom, roasted onions, fried egg on toasted sourdough
mixed salad, cherry tomatoes, red onions & homemade basil pesto
caesar dressing, baby gem, chicken breast, crispy bacon, croutons & parmesan flakes
with chilli lime butter
served with homemade truffle mayo
all desserts are homemade
butter biscuit base, meringue pieces & lemon curd
chocolate ganache, chocolate mousse, raspberry gel, tuille & raspberry sorbet
layers of shortbread filled with a Chantilly cream, Wexford strawberries & strawberry sauce